Turkey BLT | $12.00
Turkey, bacon, tomato, arugula and mayo served on a house-made croissant.
Vegan Chickpea | $9.00
chickpeas, celery, dill, green onion, pickle, grainy mustard, vegan mayo & arugula, served on a wholegrain bun.
Caprese | $12.50
Bocconcini cheese, tomato, arugula, balsamic glaze pesto mayo, served on a french baguette.
Salami | $12.50
Genoa salami, spicy avjar spread, mayo, cheddar cheese and arugula served on a french baguette
SOUP DE JOUR (12oz bowl) | $8.00
Quiche Lorraine | $7.00
Yogurt Parfait | TBA
In-house made granola with vanilla greek yogurt and a seasonal berry compote.