Bailey’s infused mascarpone mousse, ladyfinger sponge soaked in coffee syrup
70% chocolate sponge, sweet cherry infused Bavarian cream, light 70% chocolate mousse (gf).
64% whipped chocolate ganache, cassis cremeux, cassis gelee, chocolate almond sable tart (gf).
Infused with pineau des charentes, orange scented graham crumb base, candied orange zest
An assortment of handmade artisan chocolates flourished with Temper's signature design.
Boxes can come in our classic design or our holiday packaging which is a white box with a red ribbon.